15 minute spring dinner

- pork cutlets, rubbed with pepper and rosemary
- fry 'em over medium heat with olive oil. Maybe 5 minutes on one side, 3 or 4 minutes on the other
- sliced apples
- throw 'em in the hot pan with the leftover olive oil
- turn up the heat and fry the hell out of 'em for about four minutes
- spinach and tomoato salad, w/ some vinagrette

spring fever
dinner
done